Roasted cauliflower steaks glazed in maple-soy teriyaki, finished with toasted sesame and scallions.
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Roasted cauliflower steaks glazed in maple-soy teriyaki, finished with toasted sesame and scallions.
Fresh strawberries blended with lime and sugar, strained and chilled for a bright, cooling summer drink.
Spiced lamb skewers with cooling tzatziki, fresh herbs and lemon — ready in about 40 minutes.
Bright, creamy risotto of spring peas, mint, lemon zest and Parmesan—ready in about 45 minutes.
Cottage cheese flatbread, layered with pizza favorites for a healthy and protein-rich meal.
Pretzel crust, peanut butter filling, and chocolate topping create a sweet and salty dessert cup.
Chilled cloud slushie blends ice, lemon-lime soda, and condensed milk for a fluffy, refreshing treat.
Chill with a sweet-tart pink drink combining berries, citrus, coconut, and vanilla. Perfect for sunny days.
Tender chicken and pineapple skewers create a tropical flavor, ideal for casual outdoor meals and gatherings.