Polar Bear Iceberg Stacks

Featured in: Weekend Farmhouse-Style Treats

These charming appetizer stacks combine creamy, tangy layers of cream cheese and Greek yogurt with crisp cucumber slices on round crackers. Small accents like capers, black olive slices, and radishes turn each bite into a playful homage to polar bears on icebergs. Quick to prepare and perfect chilled, they make for an easy and delightful snack or starter, ideal for parties or themed occasions.

Updated on Wed, 10 Dec 2025 13:16:00 GMT
Creamy Polar Bear Iceberg Cracker Stacks sit atop crackers with caper eyes ready to enjoy. Pin This
Creamy Polar Bear Iceberg Cracker Stacks sit atop crackers with caper eyes ready to enjoy. | orchardflint.com

A whimsical, savory appetizer featuring cool cream cheese, crisp veggies, and crackers stacked to resemble polar bears on floating icebergs—perfect for parties or themed gatherings.

This recipe is always a hit at our family parties because it's fun to make and even better to eat.

Ingredients

  • Cream cheese: 200 g cream cheese, softened
  • Greek yogurt: 2 tbsp plain Greek yogurt
  • Cucumber slices: 12 small slices about ½ cm thick cut into rounds
  • Black olive slices: 12 small slices for noses
  • Mini capers: 24 mini capers for eyes
  • Radish slices: 12 small slices for ears
  • Rice crackers or water crackers: 12 round crackers about 5 cm diameter
  • Lemon juice: ½ tsp
  • Salt and pepper: to taste

Instructions

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Mix Ingredients:
In a bowl, mix the cream cheese, Greek yogurt, lemon juice, salt, and pepper until smooth and creamy.
Spread Mixture:
Spread a generous layer of the cream cheese mixture on each cracker.
Create Iceberg:
Place a cucumber slice slightly off-center on each cracker to create the iceberg.
Add Polar Bear Head:
Using a small spoon or piping bag, drop a rounded mound of cream cheese mixture onto the cucumber slice as the polar bears head.
Decorate Heads:
Place two capers as eyes. Add one black olive slice as the nose. Push two small radish slices into the sides as ears.
Chill:
Chill for at least 10 minutes before serving for best texture.
Product image
Cook complete meals by frying, sautéing, simmering, and boiling with easy nonstick cleanup every day.
Check price on Amazon
Product image
Cook complete meals by frying, sautéing, simmering, and boiling with easy nonstick cleanup every day.
Check price on Amazon
Pin This
| orchardflint.com

My kids love stacking the crackers and decorating each polar bear, making it a fun group activity.

Required Tools

Mixing bowl, small offset spatula or butter knife, small spoon or piping bag, serving platter

Allergen Information

Contains Milk (cream cheese yogurt) wheat if using standard crackers May contain Sulfites in olives capers For allergies use dairy-free and gluten-free alternatives as needed Double-check all labels

Nutritional Information

Per stack Calories 75 Total Fat 4.5 g Carbohydrates 6 g Protein 2 g

Adorable Polar Bear Iceberg Cracker Stacks, a fun appetizer featuring crisp cracker "icebergs" and cute bears. Pin This
Adorable Polar Bear Iceberg Cracker Stacks, a fun appetizer featuring crisp cracker "icebergs" and cute bears. | orchardflint.com
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Organize kitchen cleaning supplies and cooking essentials on the wall to keep prep areas tidy and accessible.
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These stacks make a delightful and visually appealing appetizer perfect for any occasion.

Recipe FAQs

What type of crackers work best for these stacks?

Round rice or water crackers with a sturdy but light texture are ideal for holding the layers without becoming soggy.

Can I prepare these ahead of time?

Yes, chilling the assembled stacks for at least 10 minutes enhances the texture and flavor, making them easy to prepare in advance.

Are there alternatives for the cream cheese mixture?

For added flavor, fresh dill or chives can be mixed in, and plant-based substitutes work well for vegan variations.

How do I create the polar bear decoration details?

Use capers for eyes, a black olive slice for the nose, and thin radish slices as ears to achieve the playful design.

Is this suitable for vegetarians?

Yes, it contains dairy but no meat products, making it a vegetarian-friendly option.

Polar Bear Iceberg Stacks

Cream cheese and veggies layered on crackers for a playful, savory treat.

Time to Prep
20 minutes
0
Overall Time
20 minutes
Created by Luke Campbell


Skill Level Easy

Cuisine Type International

Makes 12 Portions

Dietary Details Suitable for Vegetarians

What You’ll Need

Dairy & Cheese

01 7 oz cream cheese, softened
02 2 tbsp plain Greek yogurt

Vegetables

01 12 small cucumber slices (about 1/8 inch thick, cut into rounds)
02 12 small black olive slices (for noses)
03 24 mini capers (for eyes)
04 12 small radish slices (for ears)

Crackers

01 12 round rice or water crackers (about 2 inch diameter)

Spices & Seasonings

01 1/2 tsp lemon juice
02 Salt and pepper, to taste

Step-by-Step Guide

Step 01

Prepare cream cheese mixture: Combine cream cheese, Greek yogurt, lemon juice, salt, and pepper in a bowl; stir until smooth and creamy.

Step 02

Spread cheese on crackers: Apply a generous layer of the cream cheese mixture evenly onto each cracker.

Step 03

Add cucumber iceberg: Place one cucumber slice slightly off-center atop each cracker to represent an iceberg.

Step 04

Form the polar bear head: Using a small spoon or piping bag, place a rounded mound of cream cheese mixture on each cucumber slice.

Step 05

Decorate polar bear features: Insert two capers as eyes, add one black olive slice for the nose, and push two radish slices into the sides as ears on each cream cheese head.

Step 06

Chill before serving: Refrigerate the assembled stacks for at least 10 minutes to set before presenting.

Needed Gear

  • Mixing bowl
  • Small offset spatula or butter knife
  • Small spoon or piping bag
  • Serving platter

Allergy Advisory

Review all ingredients for allergens. Check with a health expert if you have concerns.
  • Contains milk from cream cheese and yogurt
  • May contain wheat if using standard crackers
  • May contain sulfites in olives and capers

Nutrition Details (per portion)

This data is provided for your reference. Always consult with a healthcare professional for nutrition advice.
  • Caloric Value: 75
  • Fats: 4.5 grams
  • Carbohydrates: 6 grams
  • Proteins: 2 grams