Plant-based pasta with fresh spinach and toasted walnuts blended into a velvety, vibrant green sauce. Quick, nutritious, and completely dairy-free.
63 listings found in this collection. Sheet 6 out of 7
Plant-based pasta with fresh spinach and toasted walnuts blended into a velvety, vibrant green sauce. Quick, nutritious, and completely dairy-free.
A vibrant, hearty salad featuring chopped chicken, salami, provolone, crisp lettuce, and tangy herb-packed dressing inspired by classic Italian deli flavors.
Thick-cut sourdough layered with aromatic basil pesto and a blend of melty cheeses, grilled until golden and crispy.
A refreshing Mexican-American salad combining grilled honey-lime chicken, crisp romaine, corn, black beans, and creamy avocado.
A one-pan Italian-inspired masterpiece with tender chicken, sun-dried tomatoes, garlic, and creamy orzo sauce.
Creamy green soup with spinach, asparagus, broccoli and cashews for immune support.
Comforting white chicken chili with tender shredded meat, creamy white beans, sweet corn, and gentle spice in a luscious broth.
Layers of smoky vegetable bolognese with red lentils, mushrooms, and courgettes cooked in one pan.
Comforting velvety soup with fresh vegetables and nourishing broth